Herb Fish

A delicious blend that complements salmon, sea bass, snapper or any fish or seafood of your choice

How to use it:
• Sprinkle over seafood and fish before cooking
• Add it to fish soups, fried, steamed or grilled fish recipes
• Substitute salt with this blend

Ingredients:
Black Pepper, Pimento, Fennel, Oregano, Thyme, Cumin, Coriander, Orange Peel, Garlic, Onion
Possible allergens:
None
Nutrional information:
Serving size: ¼ Tbsp (0.9g)    
Cal    0 Kcal
Fat    0 g
Carbohydrates    1 g
Sodium    0 mg
Protein    0 g

Recipes:
Escoveitched Fish, Jamaican steamed fish
You may also want:
Fish Coat & Bake, Pineapple Jerk Sauce 5oz, Herb Lemon Pepper 4oz