Jamaican Jerk Sauce

A fiery dip and marinade that will create explosions in your mouth while still giving you that amazing jerk flavor. Caution: Very Hot

How to use it:
• Apply with a brush over grilled chicken and steaks for spicy hot flavor
• Use as a dip for chicken nuggets, fish fingers, grilled shrimps
• A great substitute for salt

Ingredients:
Jamaican Scotch Bonnet Peppers, Jamaican Pimento, Ginger, Garlic, Vinegar, Salt, Citric Acid No MSG (Monosodium Glutamate)

Possible allergens:
None
Nutritional information:
Serving size: 1 tsp (5ml)    
Cal    15 Kcal
Fat    0 g
Carbohydrates    1 g
Sodium    30mg
Protein    0 g

Recipes:
Beef stir fry, Grilled Seafood
You may also want:
Seafood Spice 8oz, Herb Lemon Pepper 4oz, Mango Jerk Sauce 5oz